Ruby Sunshine is a popular breakfast and brunch restaurant chain with locations across the Southern United States. Their menu features classic Southern comfort foods as well as new twists on brunch favorites. In this article we’ll take a comprehensive look at the Ruby Sunshine menu items and prices to help you plan your next visit.
Overview of Ruby Sunshine
Ruby Sunshine was founded in New Orleans in 2012 The concept quickly took off, and there are now over 20 locations in Louisiana, Mississippi, Alabama, Tennessee, South Carolina, Florida, and Georgia.
The restaurants have a laidback, retro diner vibe with colorful decor. In addition to indoor seating, most locations also offer patio seating. Ruby Sunshine is known for its warm, friendly service and emphasis on bringing people together over comfort food.
It’s especially popular on weekends for brunch, though it serves breakfast and lunch daily. The extensive menu has something for everyone, from biscuits and gravy to pancakes, creative benedicts, salads, sandwiches and more. There are also several signature cocktails to complement your meal.
Breakfast Specialties
The breakfast and brunch entrees are one of the main draws at Ruby Sunshine. Here’s an overview of some of the most popular dishes in this section:
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Biscuits and Gravy – Fluffy buttermilk biscuits smothered in creamy, peppery sausage gravy. This Southern classic can be ordered as a half or full order.
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Sweet Heat Chicken and French Toast Bites – A Ruby Sunshine specialty featuring fried chicken tenders tossed in Mike’s Hot Honey glaze served over French toast bites.
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Shrimp and Grits – Sautéed Gulf shrimp served over creamy stone-ground grits, topped with a roasted poblano pepper sauce.
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Bananas Foster French Toast – Brioche French toast topped with rum-flambéed bananas foster sauce and raisins.
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Chicken St. Charles Benedict – A fried chicken breast over a split biscuit, topped with poached eggs and tasso ham cream sauce.
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Pancakes – Fluffy buttermilk pancakes available in flavors like cinnamon roll, white chocolate bread pudding, mixed berry chantilly, and more.
Lunch Options
In addition to breakfast and brunch items, Ruby Sunshine also serves a variety of sandwiches, burgers and salads for lunch.
Popular picks include:
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Fried Chicken Sandwich – A fried chicken breast with pickles, slaw and spicy mayo on a brioche bun. Offered in original or sweet heat style.
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BLT – Applewood smoked bacon, lettuce, tomato and mayo on toasted brioche.
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Cobb Salad – Romaine lettuce, chicken, bacon, egg, avocado, cherry tomatoes, red onion, bleu cheese and green goddess dressing.
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Cheeseburger – An Angus beef patty topped with cheddar, lettuce, tomato, onion and special sauce on a brioche bun.
Ruby Sunshine Prices
So how much does this Southern comfort cuisine cost? Here’s a quick rundown of the price ranges for key categories on the menu:
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Biscuits and Gravy – $11-$15
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Breakfast Entrees – $12-$17
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Breakfast Sandwiches – $11-$15
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Pancakes – $11-$15
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French Toast – $11-$15
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Omelets – $12-$15
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Lunch Sandwiches and Burgers – $12-$16
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Salads – $12-$16
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Sides – $3-$6
As you can see, most dishes fall in the moderate price range, which is very reasonable for the generous portion sizes. Breakfast and brunch entrees average about $13-$15.
It’s easy to dine at Ruby Sunshine for under $20 per person, especially if you stick to just an entree. However, sides, drinks and add-ons can quickly increase your total.
Signature Entrees at Ruby Sunshine
While everything on the Ruby Sunshine menu looks tempting, there are a few standout dishes that are considered signature items. Here’s more on some of the favorites:
Eggs Cochon Benedict
This savory benedict starts with a base of halved buttermilk biscuits topped with tender pulled pork, poached eggs and hollandaise. The pork is braised in apple cider, giving it a slightly sweet flavor that pairs perfectly with the creamy hollandaise and runny egg yolks. It’s a satisfying take on a classic benedict.
Chicken St. Charles Benedict
This dish may sound similar to the Cochon, but it has a flavor all its own thanks to the southern fried chicken breast and tasso ham cream sauce. Tasso is a cured, smoked pork from Cajun cuisine that adds bold, smoky notes. The cream sauce ties everything together beautifully.
Bayou Shrimp Benedict
Cajun seasoning kicks up the Gulf shrimp in this New Orleans style benedict. It’s served over fried green tomatoes instead of an English muffin or biscuit. The shrimp, tomatoes and poached eggs get doused in a spicy creole tomato sauce.
Bread Pudding Pancakes
Fluffy pancakes get stuffed with cinnamon-flavored white chocolate bread pudding, then drizzled with a decadent whiskey cream sauce. It’s a next-level pancake experience.
Sweet Tea Fried Chicken
Buttermilk-soaked chicken gets crispy fried then tossed in a sweet and spicy chili glaze made with Mike’s Hot Honey. Served on a brioche bun, it puts a unique spin on a classic Southern fried chicken sandwich.
Beverage Menu
In addition to the food menu, Ruby Sunshine also offers a full bar and specialty drink menu.
Here are some of the top morning cocktails and non-alcoholic beverages:
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Ruby Sunshine Punch – Ruby red grapefruit juice, cherry syrup, bubbles.
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Blood Orange Mimosa – Bubbles with blood orange juice and orange liqueur.
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Peach Bellini – Bubbles, peach schnapps and peach puree.
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Bloody Maria – House mix with tequila instead of vodka.
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Cold Brew Iced Coffee – Smooth cold brew coffee on ice.
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Spiced Vanilla Latte – Espresso, steamed milk, vanilla and spices.
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Fresh Squeezed Orange Juice – Squeezed in-house daily.
Satisfying Southern Brunch Fare
The Ruby Sunshine menu truly has something for everyone when it comes to comforting, crave-worthy Southern breakfast and brunch cuisine. While dishes range from $11-$17, the quality ingredients and generous portions make it a good value.
Signature items like the creative benedicts and stuffed french toast are must-trys during a first visit. But feel free to explore and find your own favorites among the broad menu.
Pair your meal with a refreshing mimosa, bellini or bloody mary from the drink menu for the perfect weekend brunch experience. Ruby Sunshine also has gluten-free and vegetarian/vegan options available.
The warm, cozy ambiance and friendly service round out the appeal of this growing Southern chain. Check the Ruby Sunshine website to find a location near you and view the full menu. Their tasty and crave-worthy fare is sure to brighten up your morning.
PancakesServed with Applewood-Smoked Bacon
- Pancakes with white chocolate bread pudding and cinnamon sugar inside, and white chocolate whiskey sauce on top.
- Berry Chantilly Pancakes are made with blueberry compote, Chantilly cream, and strawberries that have been mashed.
- Cinnamon swirl pancakes that are full of cinnamon
- Classic Buttermilk Pancakes With cane syrup butter
- Seasonal Pancakes Ask your server for details
- Breakfast Sandwich*: Applewood-smoked bacon, sausage, or chicken sausage, your choice of egg (scrambled or fried), and your choice of cheese. Served on your biscuit or brioche bun of choice with a side of your choice.
- Avocado Toast*: toast points made of different grains topped with a poached egg, pickled red onions, capers that have been flash-fried, chives, and pesto creme fraiche.
- Breakfast Tacos (veg): A side of breakfast potatoes is served with three grilled flour tortillas filled with scrambled eggs, pico de gallo, pepper jack, and avocado. You can also add chorizo, applewood-smoked bacon, ham, pork sausage, chicken sausage, or shrimp.
- Try It Sweet and Hot! Fried chicken tossed in Mike’s Hot Honey Glaze and served on a brioche bun with cheddar, red onion, lettuce, tomato, pickles, and mayo. It comes with fries.
- Southern BLT Fried green
- It comes on a brioche bun with tomato pickles, applewood-smoked bacon onion jam, cheddar, red onion, lettuce, and mayo. It also comes with fries.
- Cobb Salad has mixed greens, fried chicken breast, pepper jack cheese, sliced red onion, cherry tomatoes, avocado, candied bacon, and a hard-boiled egg on top. It is served with green goddess dressing.
- Ruby Mimosa: a big glass of our sparkling wine with orange juice and pomegranate juice mixed together.
- Big Easy Mimosa: a large glass of our sparkling wine with your choice of grapefruit, cranberry, pineapple, blood orange, or seasonal juice or house purée.
- Our sparkling wine goes well with Blue Orange Lavender, Watermelon Pomegranate, Pineapple Peach Bellini, and Blueberry Lavender.
- *Our award-winning Bloody Mary is made with a spicy house mix that goes well with Fris vodka or Pueblo Viejo 100% agave tequila.
- Bacon Bloody Mary: Our spicy house-mixed drink made with Fris vodka infused with Applewood-smoked bacon
- Breakfast Margarita Pueblo Viejo 2010% agave tequila, fresh seasonal juice, triple sec, and lime in a glass.
- Peach Bellini: A large glass of our sparkling wine mixed with homemade peach purée and peach schnapps.
- 10% agave tequila Lavender Palma Pueblo Viejo with lavender syrup, fresh lime juice, and grapefruit Perrier are mixed together.
- Hello Sunshine Miles Gin, grapefruit juice, and rosemary simple syrup
- Sazerac Sipper: A glass coated in herbsaint holds a Sazerac Rye Whiskey, Peychaud’s Bitters, rosemary simple syrup, and ginger ale. A rosemary sprig is used to decorate the glass.
- Irish Coffee is a mix of French Truck coffee, Ryan’s Irish cream, and Paddy’s Irish whiskey. It can be served hot or cold.
- Boozy Iced Coffee Fris: milk, cold-brewed French Truck coffee, the spirit Fris
- The Bourbon Milk Punch is made with bourbon, milk, cream, vanilla syrup, and nutmeg.
- Seasonal Mocktail Non-alcoholic refresher. Ask your server for details
- The Peacemaker* Mix and match any two of our benedicts
- Chicken St. Charles*: Fried chicken breast on a buttermilk biscuit with two poached eggs on top. A pork tasso cream sauce on the side.
- Eggs Cochon: Apple-braised pork cooked slowly and served on a buttermilk biscuit with two poached eggs on top and hollandaise sauce on the side.
- Eggs Blackstone “the O. There is applewood-smoked bacon and grilled tomato on a buttermilk biscuit with two poached eggs on top. There is hollandaise sauce on the side.
- Bayou Shrimp: Gulf shrimp cooked with pork tasso and Creole tomato sauce, served with two poached eggs, fried green tomatoes, and buttermilk biscuits.
- One Tomato, Two Tomato: a buttermilk biscuit with two poached eggs and hollandaise sauce on top of a fried green tomato and a grilled red tomato. Served with a side salad.
SpecialtiesMade Fresh from Scratch
- Cookies
- Chicken with Sweet Heat
- Bananas Foster French Toast is French toast made in the style of New Orleans, with rum-flambéed bananas and raisins. It is served with Applewood-smoked bacon.
- Shrimp
- Tex-Mex egg scramble with spicy chorizo sausage, pico de gallo, and crispy tortilla strips. Topped with chipotle sour cream, pico de gallo, pepper jack, and cilantro, and served with avocado. Mix egg whites, pico de gallo, spinach, and shrimp in a Tex-Mex dish.
- Three of our signature Benedicts are on the “Taste of Ruby”: Eggs Cochon, Chicken St. Charles and Bayou Shrimp .
RUBY SUNSHINE RESTAURANT IN HEART OF GATLINBURG, TN | FULL BRUNCH REVIEW WITH FOOD AND DRINKS
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