It’s been a month since I planted cucumber seeds, but they are still only seedlings in my garden. I guess growing your own vegetables can sometimes be as frustrating as it is rewarding.
You put in all the effort to start your vegetable or flower garden – tilling the soil, planting the seeds, watering and weeding. But despite your hard work, your plants are small, yellowing or not growing at all. It’s frustrating when your garden doesn’t thrive.
Poor plant growth has many potential causes. The trick is identifying the specific reasons your plants are struggling in order to fix the problems. Let’s explore the most common causes of stunted, yellow or dying plants and how you can get your garden back on track.
7 Common Reasons Plants Aren’t Growing Well
1. Insufficient Sunlight
Most vegetables, herbs and flowers need at least 6-8 hours of direct sun per day. Areas that only get 4 hours or less of sun are generally unsuitable for growing produce. If your garden beds lack sunlight plants will be spindly and stunted.
Solutions
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Relocate plants to the sunniest sections of your yard.
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Focus on shade-tolerant plants like lettuce, spinach, kale and root veggies.
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Supplement with grow lights if relocating isn’t possible.
2. Poor Soil Quality
Nutrient deficient or compacted soil prevents plants from accessing the nutrients and oxygen needed for growth. Poor soil drainage from heavy clay or excessive mulching can also deprive roots.
Solutions:
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Test soil and amend with compost or fertilizer as needed.
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Loosen compacted soil and add organic matter like compost.
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Check soil drainage and improve it with raised beds if necessary.
3. Under or Over Watering
Too little water stresses plants. Too much promotes fungal diseases and deprives roots of oxygen. Improper watering techniques like frequent shallow sprinkling can exacerbate problems.
Solutions:
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Water deeply 1-2 times per week rather than daily.
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Use soaker hoses or drip irrigation for better delivery.
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Add mulch to retain moisture and reduce water needs.
4. Extreme Weather
Temperature extremes, droughts, excessive rain and wind can stress plants. Transplants or seeds started too early may languish if weather remains unseasonably cool.
Solutions:
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Use season extending techniques like cold frames, cloches and fabric row covers.
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Provide windbreaks in exposed areas.
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Time plantings carefully and start seeds indoors if necessary.
5. Pests
Insects, slugs, rodents and other pests can ravage seedlings and damage growing plants. Chewed leaves and stunted growth may result. Critical early damage is often invisible later.
Solutions:
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Identify pests and treat organically ASAP after noticing any damage.
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Use floating row covers to exclude pests from seedlings and transplants.
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Clean up debris to eliminate habitat. Hand pick visible pests.
6. Diseases
Fungal, bacterial and viral plant diseases can quickly cripple growth. Wilting, yellowing, spots on leaves or stems and other symptoms occur.
Solutions:
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Space plants appropriately and improve airflow.
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Disinfect tools and gloves between plants to avoid spreading disease.
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Identify diseases early and treat organically with approved products.
7. Improper Planting
Planting too early, too late, too deep or too dense causes problems. Starting stressed, root bound or diseased transplants gives them a poor start.
Solutions:
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Start seeds or buy transplants at the proper time for your climate.
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Carefully follow spacing and planting depth recommendations.
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Inspect plants carefully prior to purchasing and planting.
Reviving Stunted Plants
Once you’ve diagnosed and addressed the underlying problems stunting your plants, there are some tricks to help them play catch up:
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Apply a balanced organic vegetable fertilizer or compost tea.
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Prune back any diseased or pest damaged leaves and stems.
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For spindly seedlings, provide support until they strengthen.
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Protect transplants with cloches or fabric covers to shelter them.
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Ensure consistently adequate moisture with mulch and drip irrigation.
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If weather is extremely hot, provide shade with fabric covers.
With a little detective work and some TLC, your plants should be back on the road to growth and recovery. Pay close attention early on while plants are small and intervene quickly at the first signs of problems. Taking prompt action will give your garden the best chance of rebounding and realizing its full potential.
Prevention is Ideal
While it’s often possible to nurse ailing plants back to health, prevention is always preferable. Here are some key tips for avoiding stunted, yellowing or dying plants in the first place:
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Select disease resistant crop varieties suitable for your growing zone.
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Start with the richest soil possible – add compost and test pH yearly.
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Time plantings carefully based on weather and crop requirements.
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Space plants appropriately to allow air circulation and prevent crowding.
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Use preventative measures like row covers and organic pest control from the start.
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Water deeply and infrequently early in the day to keep foliage dry.
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Monitor plants daily and be vigilant for any signs of problems.
Gardening is a constant learning process. Pay attention to what went wrong and what went right each season. Keep refining your techniques to steer your garden away from failure and towards success. With experience, preventing issues becomes second nature.
While your plants may sometimes get off to a rough start, identifying problems quickly and making savvy adjustments will get your garden back on track. Don’t let early hiccups discourage you. With a little troubleshooting and TLC, you can still reap a bountiful harvest from a garden that initially seemed doomed.
Too little water
Plants need water to move sugars and other nutrients around in their veins. And the fruit and vegetables we love the most are big and juicy. Which means growing them takes a lot of water.
Without enough water, the plant won’t be able to get important nutrients to the places they are needed. So it will grow slowly, or not at all.
Too much water
Too much water can damage soil structure and cause water logging. And that can be very bad for plants, especially small fruits and vegetables, if it lasts for more than a few days. We’ve talked before about why plants die in waterlogged soil.
To make a long story short, roots don’t get enough oxygen, have trouble taking in nutrients, and have trouble moving water around the plant properly.
The result is something that looks pretty similar to not having enough water!
FIVE Reasons Your Garden is Growing Slowly
FAQ
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